In coffee there is a concentration of molecules between three to four times that in tea. Theine is not affected in its content in each type of tea. For example, green tea, caffeine and caffeine white tea , and black tea all come from the same tree, Camelia Sinensis, but each has the same theine levels. It is easy to synthesize caffeine at the laboratory level, because in the decaffeination process so much is extracted that it cannot be produced artificially. Therefore, drinking coffee is not the same as drinking tea. Coffee excites, instead tea stimulates. Caffeine generates effects in our body that are not produced by other substances. Theine and caffeine have stimulant effectsīoth theine and caffeine have stimulating effects. In the case of theine, it produces less nervousness than caffeine. In addition, there is a greater amount of caffeine in a cup of coffee than in a cup of tea, because less of this plant is required to make it. Other properties that differentiate them is that coffee has caffeinic acid and tea has theophylline. Plants that are in the group of alkaloids are responsible for producing the caffeine molecule. This plant uses that molecule as an insecticide and also to prevent the seeds of other vegetables from germinating. The effects of theine and caffeine are stimulants in mammals. There are people who do not drink coffee because they consider that caffeine makes them nervous, so they opt for take you, because they believe that its effects are not negative. However, both caffeine and theine are the same molecule, they are composed in the same way. The only difference between the two is their origin. In this post we will talk about theine and caffeine, how are they different?
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